Overview

  • The Wylie ISD Student Nutrition Department believes it takes a team to educate a child. We are an active partner in the Wylie ISD team. We are dedicated to enhancing your student’s academic performance while meeting or exceeding all state and federal government guidelines. Our goal and promise are to provide the best customer care while serving safe, nutritious, quality meals and encouraging students to develop the life-long skills and knowledge to make healthy food choices.

    Our breakfast and lunch programs are designed to provide nutritious meals for growing children. Breakfast is available at all schools, and all District students may purchase a variety of hot lunch selections or fresh salads. Our breakfast meal provides one quarter of the recommended dietary allowance (RDA) for children, and lunch provides one third of the RDA. The Nutrition Services Department has actively taken steps to reduce the fat content of school meals to 30 percent or less, as recommended in the Dietary Guidelines for Americans.

    We thank you for allowing us to serve your children. If you have any questions, please contact us at 972.429.2330.

Announcements

  • STATE OFFERS ONE-TIME MEAL BENEFIT (P-EBT deadline is now extended)

    The state of Texas is offering a one-time food benefit, Pandemic Electronic Benefit Transfer (P-EBT), for families who lost access to free or reduced-price meals due to school closures. Eligible P-EBT families will receive application instructions from schools in late May. The P-EBT application is open now through August 21.

    P-EBT benefits are for children 5-18 years old who receive d SNAP benefit or children who received free/reduced-price meal benefits during the 2019-2020 school year. Each child will be qualified for up to $285. Depending on when the F/R application for each household is approved, the benefit amount will be prorated by the number of days impacted if the household application was approved after the Governor issued the executive order to close schools statewide. For more information, visit the State of Texas Pandemic-EBT website.

    Comments (-1)
  • In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    Mail:

    U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410

    Fax: (202) 690-7442; or

    Email: program.intake@usda.gov.

    This institution is an equal opportunity provider.